Chipolata with Wild Garlic

Name: Chipolata with Wild Garlic - Le Tuyé du Papy Gaby
Brand: Chipolatas and terrines
Price: 8.30 EUR
Availability: BackOrder

8,30 € including tax
19,76 € TTC / kg

Discover our wild garlic chipolatas, an artisanal recipe that combines tender meat with the fragrant flavor of wild garlic. Perfect for the grill, griddle, or skillet, they offer a unique and authentic taste. ✅ Premium-quality meat ✅ Natural wild garlic seasoning 🔥 Easy to cook: 10–12 min on the grill | 8–10 min on the griddle | 10 min in a pan 👉 Order now and treat yourself to chipolatas with an unbeatable flavor!

8,30 € including tax
19,76 € TTC / kg

Chipolata with Wild Garlic

Description

Discover our wild garlic chipolatas, a traditional recipe that combines the tenderness of carefully selected high-quality meat with the delicate aroma of wild garlic. Ideal for those who appreciate refined flavors, these sausages are perfect for a gourmet barbecue, a casual grill, or a flavorful pan-fried dish.

How do you cook our chipolatas with wild garlic?

On the grill: Grill them for 10 to 12 minutes over low heat, turning them regularly.
In a skillet: Cook over medium heat without adding any fat for 10 minutes.
À la plancha: Even, flavorful cooking in 8 to 10 minutes.

🔥 Perfect for:

✔ A barbecue with friends
✔ A family meal
✔ A delicious and original recipe

👉 Order now and treat yourself to some chipolatas with an unbeatable flavor!