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Subtotal: 236,55 €

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    Product Price Quantity Subtotal
× The Cardboard Gabychon The Cardboard Gabychon
Weight:

0.6 kg

6,40 €
- +
19,20 €
× Jésus de Morteau IGP (800 g) Jésus de Morteau IGP (800 g)
Weight:

1.6 kg

17,70 €
- +
35,40 €
× Sausage with cabbage (450 g) Saucisse fumée aux choux (470 gr)
Weight:

0.47 kg

9,20 €
- +
9,20 €
× Rösti Rösti
Weight:

1 kg

8,40 €
- +
16,80 €
× Palet aux olives sans lactose (170 gr) Palet aux olives sans lactose (170 gr)
Weight:

0.34 kg

5,70 €
- +
11,40 €
× Grelottins au comté AOP fumé Grelottins au comté AOP fumé
Weight:

0.4 kg

12,98 €
- +
12,98 €
× Beef tongue for cooking (1100 g) Beef tongue for cooking (1100 g)
Weight:

1.1 kg

26,50 €
- +
26,50 €
× Saucisson sec pur porc Fumé (270 gr) Saucisson sec pur porc Fumé (270 gr)
Weight:

0.27 kg

9,00 €
- +
9,00 €
× Smoked Shoulder Loin with Bone (1.100 kg) Smoked Shoulder Loin with Bone (1.100 kg)
Weight:

1.1 kg

27,30 €
- +
27,30 €
× 4 strings (420 g) 4 strings (420 g)
Weight:

0.42 kg

14,10 €
- +
14,10 €
× Haut-Doubs Fir (250 g) Haut-Doubs Fir (250 g)
Weight:

0.25 kg

5,92 €
- +
5,92 €
× Boned, cooked shoulder fillet (1.1 kg) Boned, cooked shoulder fillet (1.1 kg)
Weight:

1.1 kg

26,60 €
- +
26,60 €
× Assorted Sausage (230 g) Assorted Sausage (230 g)
Weight:

0.23 kg

9,00 €
- +
9,00 €
× Sapin au sapin sans lactose (190 gr) Sapin au sapin sans lactose (190 gr)
Weight:

0.19 kg

6,40 €
- +
6,40 €
× Cooked Montbéliard Sausage (PGI) (340 g), vacuum-sealed, sold in pairs Cooked Montbéliard Sausage (PGI) (340 g), vacuum-sealed, sold in pairs
Weight:

0.34 kg

6,75 €
- +
6,75 €

Total of your cart

Total:

Subtotal 236,55 €
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Total 236,55 € (of which 16,79 € (VAT)
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