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Subtotal: 31,13 €

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    Product Price Quantity Subtotal
× Cooked Montbéliard Sausage (PGI) (340 g), vacuum-sealed, sold in pairs Cooked Montbéliard Sausage (PGI) (340 g), vacuum-sealed, sold in pairs
Weight:

0.68 kg

 6,40 €
- +
 12,80 €
× Boule au Bleu de Gex AOP(245 gr) Boule au Bleu de Gex AOP(245 gr)
Weight:

0.25 kg

 7,95 €
- +
 7,95 €
× Morbier AOP (500 g) Morbier AOP (500 g)
Weight:

0.5 kg

 10,38 €
- +
 10,38 €

Cheese for fondue

Starting at 14,20 € including tax

Cheese for fondueSelect This product is available in several variations. You can select your options on the product page.
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Subtotal 31,13 €
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Total 31,13 € (of which 3,08 € (VAT)
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