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How do you cook a Morteau sausage?

40 minutes
Serves 4
Very easy

Preparation

Step 1: Place the Morteau sausage in a pot of cold water.

Step 2: Place the pot on the stove and cook for 40 minutes.

Step 3: Make sure the water continues to simmer over low heat.

Don't poke the sausage!

Buy authentic Morteau sausage from Tuyé du Papy Gaby, winner of the Silver Medal at the 2022 Concours Général Agricole.

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