• 
  Boned, cooked shoulder fillet (1.1 kg)

  Weight:

  1.1 kg

  1 × 26,60 €

  Price: 26,60 €

  - +

  26,60 €
• 
  Sausage with Bleu de Gex (245 g)

  Weight:

  0.25 kg

  1 × 7,95 €

  Price: 7,95 €

  - +

  7,95 €
• 
  Charcuterie platter for 6 people

  Weight:

  1.1 kg

  2 × 23,90 €

  Price: 23,90 €

  - +

  47,80 €
• 
  Lactose-free olive sausage (170 g)

  Weight:

  0.34 kg

  2 × 5,55 €

  Price: 5,55 €

  - +

  11,10 €
• 
  Cooked Montbéliard Sausage (PGI) (340 g), vacuum-sealed, sold in pairs

  Weight:

  0.68 kg

  2 × 6,40 €

  Price: 6,40 €

  - +

  12,80 €
• 
  Roquefort sausage (235 g)

  Weight:

  0.24 kg

  1 × 7,63 €

  Price: 7,63 €

  - +

  7,63 €
• 
  Country-style terrine (480 g)

  Weight:

  0.48 kg

  1 × 9,00 €

  Price: 9,00 €

  - +

  9,00 €
• 
  Pure pork sausage smoked with Comté cheese (270 g)

  Weight:

  0.27 kg

  1 × 8,76 €

  Price: 8,76 €

  - +

  8,76 €
• 
  Rösti

  Weight:

  0.5 kg

  1 × 8,40 €

  Price: 8,40 €

  - +

  8,40 €
• 
  Dried bacon

  Weight:

  0.4 kg

  1 × 8,20 €

  Price: 8,20 €

  - +

  8,20 €
• 
  Lactose-Free Absinthe Sausage (140 g)

  Weight:

  0.14 kg

  1 × 4,54 €

  Price: 4,54 €

  - +

  4,54 €
• 
  Chipolata with Espelette pepper

  Weight:

  0.42 kg

  1 × 8,30 €

  Price: 8,30 €

  - +

  8,30 €
• 
  Lactose-free bison sausage (250 g)

  Weight:

  0.25 kg

  1 × 9,55 €

  Price: 9,55 €

  - +

  9,55 €
• 
  Pepper Sausage (170 g)

  Weight:

  0.17 kg

  1 × 5,55 €

  Price: 5,55 €

  - +

  5,55 €
• 
  Forest Terrine (480 g)

  Weight:

  0.48 kg

  1 × 11,80 €

  Price: 11,80 €

  - +

  11,80 €

Apply Subtotal: 187,98 €

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