
Starting at 13,31 € including tax
Fabriqué au printemps et en été à partir du lait des prairies comtoises. Affiné lentement 10 mois, sa pâte est jaune et souple, fondante et d'une exceptionnelle finesse.
Whole cow's milk
Rennet (animal-derived)
Salt
Lactic acid bacteria



Starting at 17,62 € including tax
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Starting at 14,20 € including tax
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This product is available in several variations. You can select your options on the product page.


2,99 € including tax
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This product is available in several variations. You can select your options on the product page.

