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Subtotal: 173,39 €

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	Product	Price	Quantity	Subtotal
×	Cooked Montbéliard Sausage (PGI) (340 g), vacuum-sealed, sold in pairs Weight: 0.34 kg	6,40 €	- Pack of 2 vacuum-sealed packages of cooked Montbéliard sausage (IGP) (340 g) +	6,40 €
×	Smoked bacon (400 g) Weight: 0.4 kg	7,85 €	- Amount of smoked bacon (400 g) +	7,85 €
×	Smoked Pure Pork Sausage (270 g) Weight: 0.27 kg	8,76 €	- Quantity of Pure Pork Smoked Sausage (270 g) +	8,76 €
×	Boned, cooked shoulder fillet (1.1 kg) Weight: 2.2 kg	26,60 €	- Quantity of cooked bone-in shoulder fillet (1.1 kg) +	53,20 €
×	Forest Terrine (480 g) Weight: 0.48 kg	11,80 €	- Quantity of Forest Terrine (480 g) +	11,80 €
×	Sausage with Bleu de Gex (245 g) Weight: 0.25 kg	7,95 €	- Quantity of Bleu de Gex sausage (245 g) +	7,95 €
×	Raw smoked pork loin Weight: 0.4 kg	7,90 €	- Quantity of raw smoked pork loin +	7,90 €
×	Assorted sausages (1.360 kg) Weight: 1.36 kg	44,13 €	- Quantity of assorted sausages (1.360 kg) +	44,13 €
×	Artisanal Liqueur Made from Smoked Fir Needles Weight: 0.6 kg	19,00 €	- Quantity of Artisanal Smoked Fir Needle Liqueur +	19,00 €
×	The Cardboard Gabychon Weight: 0.2 kg	6,40 €	- quantity of Le Gabychon cardboard boxes +	6,40 €
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